Category: Favourite Recipes I Have To Share
Sauteed Chicken Livers And Mushrooms On Toast With James Martin
| May 20, 2012 | Posted by Luschka under Favourite Recipes I Have To Share, Food |
I’ve never liked chicken livers. I’ve certainly never gone back for seconds – until James Martin made them.
Mushroom, Herb and Parsnip Pie Recipe
| April 1, 2012 | Posted by Luschka under Autumn, Favourite Recipes I Have To Share, Food, Seasonal Cooking, Winter |
There is a new favourite recipe in town, and I cannot get over how good it is. Additionally, it’s a vegetarian recipe, and for a meatless recipe to hit the spot so completely is pretty unusual in our house. This is one of the babymoon, cook-ahead and freeze recipes we did, but obviously you don’t…
English Cottage Pie With Cheese And Leek Topping Recipe
| March 18, 2012 | Posted by Luschka under Favourite Recipes I Have To Share, Food, Motherhood, Seasonal Cooking, Winter |
We have been getting so many leeks in our winter vegetable boxes that I’m starting to feel a little ‘leek-ed’ out, if I’m honest! I thought I’d try something different from the usual, and this recipe turned out to be an amazing winner! You’ll find the original recipe here, but here’s how we made and…
Home Made Cream Cheese
| January 22, 2012 | Posted by Luschka under Favourite Recipes I Have To Share, Food, Motherhood |
I found myself with too much home-made yoghurt the other day, and thought I’d try to make some cheese. The yoghurt was quite runny, so I put it through a coffee filter to separate the whey. After about four hours, the yoghurt was a better consistency than it had been up to then, but not…
Home Made Yoghurt Topping Options
| January 8, 2012 | Posted by Luschka under Baby Led Weaning, Favourite Recipes I Have To Share, Food |
I have tried to do regular food posts here since almost the start of this incarnation of the blog, but something always comes up. Initially I posted recipes based on the organic food deliveries we received, then we joined a foraging group, and I started posting about that. We then went to South Africa and…
Just Have To Share – Cardamom Bread For The Breadmachine
| October 16, 2011 | Posted by Luschka under Favourite Recipes I Have To Share, Food |
I shared a recipe once for my favourite bread: Cardamom Braid. The problem with this bread is that it is incredibly fiddly and time consuming to make, and is devoured in minutes. A while ago I found a bread machine cardamom braid recipe that I’ve been using ever since, and thought I’d share that with…
Foraging For Food: Crystalized Lavender
| May 29, 2011 | Posted by Luschka under Favourite Recipes I Have To Share, Food, Foraging for Food, Kids in the Kitchen, Spring, Summer |
We moved into a new house this week, and when I say it’s been mayhem and madness, I’m not joking. I’ve spent five days unpacking boxes, and it feels like I’ve barely made a dent. I’m sure it’ll all come together in one smooth motion but till then, I’ve had little to no time for…
Foraging For Food – Ramson (Wild Garlic) Scones
| May 22, 2011 | Posted by Luschka under Favourite Recipes I Have To Share, Food, Foraging for Food, Seasonal Cooking, Spring |
While savoury scones aren’t very common in England, they are among my favourite ‘snacks’. These are actually meant to be popped in the oven with a medley of chopped vegetables, but are equally good on their own, with a little butter.
While savoury scones aren’t very common in England, they are among my favourite ‘snacks’. These are actually meant to be popped in the oven with a medley of chopped vegetables, but are equally good on their own, with a little butter. (more…)
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